Research and Development Vacancy At Unilever October Factory
Location: 6th of October City
Company Profile:
At Unilever you are more than your job title, you are part of the world’s most successful, purpose-led business. Work with brands that are well-loved around the world, that improve the lives of our consumers and the communities around us.
We produce world-leading brands including Lipton, Knorr, Dove, Axe, Hellmann’s and Omo, alongside trusted local names and innovative-forward thinking brands like Ben & Jerry’s, The Dollar Shave Club and Surf.
Be part of the most successful purpose-led business in the world. Have the opportunity to see the true impact that you’re having in the work you do – every small thing counts.
Job Scope:
Support innovation/renovation projects across both categories: dressings and savory
Support resilience plan
Engage with local and regional multifunctional teams for successful and first time right roll out of innovation / renovation projects
Support technical Project leader for R&D related tasks.
Value Improvement Projects (VIPs), legal/regulatory compliance and claims support development.
Roles & Responsibilities
Lab work for Innovation and renovation projects
Value improvement projects & sustainability agenda
Dealing/accessing internal systems e.g. PLM
Executing lab & pilot plant scale and Main plant trials for establishing project milestones.
Resilience plan and working closely with expertise and suppliers.
Liaise with internal and external stakeholders for matters pertaining to Foods product development
Deal with Raw material suppliers for new / alternate ingredient development
Awareness of local regulations ensuring product compliance.
Benchmarking of products
Key Competencies & Skills:
The person for this job should have
Preferably relevant experience/background in foods product development; 1-2yrs
Graduated from faculty of science
Fluent English is a must